Recipes for Busy Lawyers
Editor’s Note—This is a new series for our newsletter, send us the most delicious and nutritious recipes that you love to feed yourself or your family and we will share them!
Hummus and veggies/chips are a great addition to any game watch or dinner party
Submitted by: Jessica Kronstadt
1 can garbanzo beans - strained
Cumin (1/2 teaspoon)
Sundried Tomatoes (handful)
Lemon Oil (1/2 teaspoon)
Olive Oil (1 teaspoon)
Salt (1/2 teaspoon)
Sesame oil (to taste)
Strain the garbanzo beans from their liquid. Put the liquid into a separate bowl and set aside. If sundried tomatoes have stems, cut off stems. Combine beans, cumin, sundried tomatoes (without stems), lemon oil, olive oil and salt into a blender or food processor. Blend until smooth. Add sesame oil for taste. Serve with vegetables and/or pita chips.